Meet Our Board of Directors
Lynn Duncan | Co-Founder & CEO
Lynn has had a career in both the culinary arena as well as in business. She was a purchasing agent for several department stores in New York City and Atlanta. Later in life, she chose to follow her passion for cooking and hospitality. She then started a catering service as well as a meals to go business. Lynn currently is working at supervising a corporate kitchen in a major Atlanta based company. Lynn also enjoys organic gardening.
Jim Duncan | Co-Founder & President
Jim has 45 years of business exposure in the corporate environment. He has extensive knowledge of banking business as well as Information Technology. He is currently working as a senior analyst for a major credit union based in Atlanta. Jim also enjoys playing golf and volunteering at a local food pantry.
Sandy Dixon | Secretary
Retired in 2013 from a thirty-three year career as a Registered Nurse serving in several Atlanta hospitals. She is a wife, homemaker and fun loving grandmother to eleven grandchildren. She is actively involved in her church and activities in her community. Sandra enjoys sewing and quilting in her spare time.
Mike Dixon | Treasurer
Mike has had a twenty-seven year career working for a Georgia based power company. He also has created a successful vending business which is still in operation after thirty-one years. Mike currently enjoys working in the Hospitality Industry where he is the accounts and financial manager for an Atlanta based restaurant. In his spare time Mike enjoys reading and his hobby of bee keeping.
Pam St. Rose | Director of Volunteers
Pam is a native of St. Lucia and moved to Atlanta in 2001. She is a wife and mother, and works with her husband in their family-owned remodeling business. Pam has a heart for volunteering and for the homeless. She has volunteered for several years at the Center for Black Women and is an active member in her church. In her spare time, she enjoys shopping and reading.